• Packed in food-safe material to retain the freshness of cashews
  • Our Cashews have a nutty flavor and a firm texture for a rich taste
  • Cashews are grown organically with proper care and technological methods
  • Our Cashews are competitively priced
  • Handpicked Kerala Cashews of the finest quality
  • Low-fat content and also lowers harmful LDL, cholesterol
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Product Description

Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. They’re also a good source of copper, magnesium, and manganese — nutrients important for energy production, brain health, immunity, and bone health.

Delicious and Crunchy Cashew Nuts exported from India’s the best Lands. Cashews are vital in our nutrition and are best when consumed raw. We provide Cashew Nuts that are large in size and highly valuable in the international market. Cashews exported from Kerala are famous worldwide. Cashew (Anacardium occidentale L.) often referred to as ‘wonder nut’, is one of the most valuable processed nuts traded on the global commodity markets and is also an important cash crop. In India cashew is cultivated an area of 9, 23,000 ha with a production of 613,000 MT and productivity of 0.7 MT/ha (Indian Horticulture Database, 2010). It is cultivated widely throughout the tropics for its kernels. In India, it is grown on the west coast, east coast, and in a few plain areas in Karnataka and Kerala. India is the largest producer of cashew in the world with a 25.52% share in world production.

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